Highlights

Still & Barrel, the whiskey-focused bar at 5812 N. 16th St. in North-Central Phoenix, has a summer cocktail worth ordering despite the bar's reputation for serious bourbon programming. The Make It Rain, priced at $17, was conceived by general manager Cliff Cragg and drinks, according to Phoenix Magazine's Asonta Benetti, like "the offspring of Caribbean Rum Punch and a French 75."

The build is more complex than most tiki riffs: Diplomático Planas Rum, Smuggler's Reserve Overproof Jamaican Rum, and Avuá Amburana Cachaça form the base, joined by Chinola Passion Fruit Liqueur, Reàl Madagascar Vanilla Syrup, and fresh lime juice, shaken and double-strained over pebble ice. The finishing touch is a splash of Chandon Brut sparkling wine, which Benetti credits with "pushing the flavors over the top into a refreshing bundle that's light and not overly sweet."

Still & Barrel opened last spring, as Mouth by Southwest and Phoenix New Times both reported, with one of the more ambitious whiskey programs in the city. The Make It Rain is available now; the bar's number is 602-300-7900.

Sources

Every factual claim in this article traces to one of the sources below. See how we work for the editorial process.

  1. Phoenix Magazine retrieved 01/07/2026 20:13
  2. mouthbysouthwest.com retrieved 01/07/2026 20:13
  3. Phoenix New Times retrieved 01/07/2026 20:13

Authored by The Scottsdale Signal. Drafted by AI from primary-source material under our beat-specific editorial guides; reviewed by humans before publish under our five-gate process. Sources retrieved at 01/07/2026 20:13. Every claim traces to a source.